ESSENCE of NIAGARA, these Jams and Jellies are made from All Natural Niagara Local ingredients, made with no preservatives!
These All Natural Jams and Jellies are crafted to be serve with any type of cheese and crackers, favourite bread or toast, and of course on a French baguette or crostini. Plus, they're amazing spread over warm brie with some pecans, walnuts or figs on top, use your imagination!
SHOP & LEARN
When entertaining guests or family our Jellies make excellent horderves, party appetizers and yummy treats!
PARTY TIP - Simply, cut baguette into 1/2 inch pieces and spread with butter or favourite Oil example Olive Oil, Avocado Oil etc., bake into a crostini. Next spread some of our Jellies on top for delectable appetizers. Alternatively bake sugar cookies. Sugar cookies are made with these main ingredients such as sugar, flour, butter, eggs, vanilla, and either baking powder or baking soda. Sugar cookies may be formed by hand or rolled and cut into shapes. They are commonly decorated with additional sugar, icing, sprinkles, or a combination of these Jellies. Decorative shapes and figures can be cut into the rolled-out dough using a cookie cutter.
Utilize our full range of Essence of Niagara All Natural products made from Local Niagara ingredients for spreads, cookies and fillings. Checkout our other products for a Fast & Simple Salad Vinaigrette below:
Fast & Simple Vinaigrette
- 1 Part Niagara Flavour Infused Wine Vinegar
- 2 Parts Grape seed oil
- Add 1 tablespoon of your favourite mustard
- Salt & pepper to taste and mix
- Adjust quantities if necessary.
This vinaigrette is great on your favourite salad combination using Romaine, Iceberg Lettuce, or Fresh Baby Greens.
Your Selections of Choices include:
Red Pepper Ice Jelly
This hot finish jelly is as pleasing on the eye as is it on the palate! Red pepper flakes are suspended in this Icewine based jelly. Ingredients: Icewine, sugar, pectin and red pepper flakes.
Blueberry Ice Jelly
The finest quality Icewine is used to make this unique and decadent accompaniment to meats and cheeses. Ingredients: Icewine, sugar, pectin and blueberry.
Peach Ice Jelly
Mildly infused with traditional White Icewine, this distinctive jelly is a superb addition to glazes. Ingredients: Iced peach wine, Vidal Icewine, sugar and pectin.
Maple Ice Jelly
Made from the finest Ontario Maple syrup and Sweet Icewine, this distinctive jelly is a wonderful topping on warm brie with pecans. Ingredients: Vidal Icewine, maple syrup, sugar and pectin.
Buy with Guru Approved Seal of Confidence
Take the First Steps into learning, experiencing and enjoying everything good about wine and food, with a little help from Our Gurus. Before you know; You Too, will become more of a wine and culinary connoisseur yourself!
Question about Ontario Wines? Tap into our Wine Guru Michael Pinkus, The Wine Guy, his experience as an award-winning wine journalist to his writings in publications like Tidings, Grapevine and Edible Toronto can lend Help to You.
How to pair Wine and Food? Checkout our Guru, Bob Lipinski, International Wine Expert. Having consulted the Executive Staff at The White House in culinary manners and procedures to his background at the Culinary Institute of America could add insight into Your particular needs.
How to Spice, Sear or Cook that Dish? Those tips come from our Food Guru Shawn Murphy, Niagara Culinary Expert, executive-chef of Your Farm Gate Catering and Hospitality. Shawn, believes utilizing fresh, seasonal and local ingredients will create tempting dishes Your guests will truly enjoy!